Chef de Cuisine / Sous Chef Chef de Cuisine Salary: $80,000 – $90,000 Sous Chef Salary: $65,000 – $75,000 Location: Banff, AB We are hiring on behalf of a prestigious propert…
Sous Chef- Indian Chinese At Food World Supermarket, our multi-cuisine concept brings the world’s best tastes together under one roof. Quality ingredients, expert chefs, and dive…
Sous Chef- Indian Chinese At Food World Supermarket, our multi-cuisine concept brings the world’s best tastes together under one roof. Quality ingredients, expert chefs, and dive…
Sous Chef- Indian Chinese At Food World Supermarket, our multi-cuisine concept brings the world’s best tastes together under one roof. Quality ingredients, expert chefs, and dive…
Sous Chef- Indian Chinese At Food World Supermarket, our multi-cuisine concept brings the world’s best tastes together under one roof. Quality ingredients, expert chefs, and dive…
Company Description At The Arcadian, we work in a landmark Toronto venue where history meets modern hospitality. From corporate functions to unforgettable celebrations, our team …
Job Description: We're seeking a Sous Chef to join us at High Rollers! Happy Hour half price bowling is available from 3 to 5pm on weekdays and all day Wednesday. Guests come for…
Department: Ridgetown - Student Experience and Hospitality Services This position is represented by the agreement between the Professional Staff Association and the University of …
Job Description: We're seeking a Seasonal Sous Chef to join us this summer at The Maple Leaf! Mountain view dining, local hospitality and excellent food in the heart of downtown …
Job Description Aramark is recruiting a Sous Chef to manage and elevate employee dining experience in a corporate setting in downtown Toronto. The Sous Chef - Business Dining - p…
Job Description Aramark is recruiting a Sous Chef to manage and elevate employee dining experience in a corporate setting in downtown Toronto. The Sous Chef – Business Dining - p…
Job Category: Culinary Job Description: Position Summary Under the direction of the Executive Sous Chef, our Demi Chef is responsible for the execution of menu item productio…
Company Description At the Rimrock, we create more than luxury experiences, we create moments that move people. Guided by Wellness, Adventure, and Culture, our Heartists live and…
Company Description Braven is far from your grandfather's steakhouse. Inspired by Alberta's rugged landscapes and bold, contemporary flavors, it offers elevated cuisine in a rela…
Company Description At the Rimrock, we create more than luxury experiences, we create moments that move people. Guided by Wellness, Adventure, and Culture, our Heartists live and…
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other…
Sous Chef - Indian Bakery & Snacks At Food World Supermarket, our multi-cuisine concept brings the world's best tastes together under one roof. Quality ingredients, expert chef…
Job Description: We're seeking a Sous Chef to join us at The Bison! Named in Trip Advisor's top 10 Canadian fine dining restaurants and OpenTable's Top 100 Restaurants in Canada,…
Sous Chef – Indian Street Food At Food World Supermarket, our multi-cuisine concept brings the world’s best tastes together under one roof. Quality ingredients, expert chefs, and…