Job Description We are looking for a versatile and passionate Chef Manager to lead culinary operations while actively participating in meal preparation. Reporting to the Regional…
Job Description We are looking for a versatile and passionate Chef Manager to lead culinary operations while actively participating in meal preparation. Reporting to the Regional…
Job Description We are looking for a passionate Chef - Trainer who can deliver an exceptional culinary experience and impeccable customer service. Under the supervision of the te…
Job Description We are looking for a passionate Chef - Trainer who can deliver an exceptional culinary experience and impeccable customer service. Under the supervision of the te…
Job Category: Food and Beverage & Culinary Job Description: JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personal…
Workplace: 1050 Rue De La Gauchetière West, Montreal, QC H3B 4C9 Status: Full-time Job Category: Non-unionized Salary: $80,000 per year Acquired by Tidan in 2018, this hotel i…
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other…
Looking for a talented Pastry and Event Chef to join a new bistro in L'Ange-Gardien, a quaint town just 20-minutes from Ottawa. This is a full-time role with an opportunity to crea…
Job Description Join Aramark as a Catering Chef at Bishop's University in Sherbrooke, QC, and showcase your culinary creativity! You will lead catering and conference services, d…
Job Description Join Aramark as a Catering Chef at Bishop’s University in Sherbrooke, QC, and showcase your culinary creativity! You will lead catering and conference services, d…