Looking for a talented Pastry and Event Chef to join a new bistro in L'Ange-Gardien, a quaint town just 20-minutes from Ottawa. This is a full-time role with an opportunity to create your own menus and recipes. This is not just a job, but a labour of love requiring a commitment of 30-40 hours per week from Wednesday to Sunday. While we don't offer live-in options, we need a reliable team player. If you're an innovative and enthusiastic chef ready to make your mark, please get in touch. This is your chance to build something exciting and create your own culinary masterpieces. We can't wait to meet you.MoreSalary $30/hour30 - 40 hours/weekScheduleDesired start date immediatelyMorningAfternoonEveningOvernightMTWThFSaSuCook is responsible forCooking children's mealsBaking / pastry preparationPurchasing productsTaking other orders from the employerSupervise kitchen staff and helpersCreating a menu taking into account the preferences of the employerType of Chef/CookPastry chefChef for events Active: Today • Member since: March 2026Address