
Hospitality Supervisor
- Calgary, AB
- Permanent
- Full-time
- Welcome guests in a professional and friendly manner and ensure delivery of consistently outstanding service by all
- Help to oversee dining operations and supervise the wait staff, hostesses, food expediters, porters, and bartenders
- Lead, train, coach and mentor the team
- Answer guest inquiries and address concerns in a timely manner
- Ensure strict compliance with Compass Quality Assurance and Health and Safety Programs
- Minimum two years’ work experience providing outstanding customer service in a world-class luxury brand and/or fine dining luxury level service knowledge and training
- Previous experience and demonstrated success with supervising associates in a food service environment, preferably fine dining
- Actively demonstrate teamwork, safe work practices, open communication, accuracy in transactions, respect, sincerity, helpfulness and courtesy
- Excellent interpersonal and communication skills with strong desire and ability to delight and accommodate guests
- Strong organizational skills with ability to work in high pressure situations and handle multiple tasks simultaneously
- Post-secondary education in a related field such as Hospitality, Culinary and or Tourism, in combination with a passion for the industry
- Smart Serve certification required
- Wine and/or Wine service education would be an asset