
Banquet Sales at Park Hospitality
- Winnipeg, MB
- Permanent
- Full-time
- Oversee, coordinate and plan events, including banquets, luncheons, coffee services, venue and AV bookings and other various functions.
- Build and maintain positive relationships with clients, associates and suppliers.
- Hire, train and schedule associates and be actively involved in the development of service techniques, menu presentation, policies and procedures.
- Ascertain new business and retain existing business.
- Travel between client locations.
- Ensure each catering function is well planned and prepared, successfully carried-out and financially sound.
- Ensure specifications and requests of each catering event are communicated and executed down the channel effectively.
- Identify and resolve event issues to minimize complications.
- Solid banquet and event planning experience.
- Customer focused with a friendly, outgoing personality with a genuine interest in providing excellent customer service.
- Excellent communication and interpersonal skills.
- Manage time and resources to ensure that work is completed efficiently.
- Superior attention to detail.
- Valid drivers' license and ability to travel between client sites.
- Ability to establish and maintain good working relationships and work cooperatively with team members.
- Excellent communication skills (written and verbal).
- Able to work in a fast-paced environment with changing work priorities.
- Proficient with Microsoft Office, specifically Word and Excel.