Executive Chef
COREcruitment View all jobs
- Banff, AB
- $90,000-100,000 per year
- Permanent
- Full-time
$90,000–$100,000 + Bonus + Benefits + RelocationBanff, ABI’m hiring on behalf of a well-known luxury hospitality client for an Executive Chef, a standout opportunity to lead culinary operations at one of Canada’s most respected luxury properties.This role oversees the culinary vision and day-to-day execution of multiple signature restaurant outlets, delivering elevated dining experiences that blend premium Canadian ingredients with global inspiration.Key Focus Areas:
- Lead all restaurant culinary operations with creativity, precision, and consistency
- Develop seasonal, ingredient-driven menus that reflect a refined luxury dining philosophy
- Inspire and mentor a high-performing culinary team
- Oversee cost control, inventory, and operational excellence across all outlets
- Ensure elevated guest satisfaction through exceptional flavour, presentation, and execution
- Red Seal Certification or equivalent culinary training
- 10+ years of culinary leadership in luxury hotels or fine-dining environments
- Strong experience with Canadian and Asian-influenced cuisine
- 5-Diamond or Michelin-recognized experience is a strong asset
- Proven leadership, financial acumen, and a passion for culinary innovation
LogicMelon
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