
Kitchen Supervisor
- Edmonton, AB
- $20.00-22.00 per hour
- Permanent
- Full-time
- $20.00 / hour - $22.00 / hour
- Full-Time Availability
- Comprehensive Benefits
- RRSP Employer Matching
- Free Employee Parking
- Placing stock orders
- Supervise associates daily activities; assign responsibilities and provide clear/concise instructions while offering suggestions for increased productivity.
- Leading a workforce of over 10 Teammates, including training and development
- Ensure compliance of all standards and procedures relating to HACCP safety standards
- Meet or exceed Brand established food quality and plating specifications.
- Ensure a safe working environment for all associates while enforcing safety guidelines and kitchen safety awareness.
- Supervises and performs inventory
- Investigate and resolve service and food quality complaints.
- Monitor and maintain all quality control records including required checklists.
- Inspect food and food preparation to maintain the highest quality standards while adhering to all sanitation regulations.
- Minimum 1 year experience working in a restaurant kitchen environment.
- Supervisory experience highly preferred.
- High school diploma, preferred
- Verbal and written communication is essential
- Ability to read, speak, and understand the English and French language in order to communicate with guests and take orders
- Basic mathematical skills
- Food handlers permit, as required by law
- Brand Certification, as required
- Ability to stand and work in confined spaces for long period of time.