
Server
- Surrey, BC
- $24.08 per hour
- Permanent
- Full-time
- Tues 11:30 AM-7:30 PM
- Wed 11:30 AM-7:30 PM
- Thurs 11:30 AM-7:30 PM
- Fri 11:30 AM-7:30 PM
- Sat 11:30 AM-7:30 PM
- Sun OFF
- Mon OFF
- Responsible for all aspects of hospitality style dining service utilizing the Ready, Set, Serve Program as it applies to the serving areas, setting, serving and cleaning tables;
- Assists with the preparation and presentation of food under the direction of the Chef;
- Practices and maintains established standards for cleanliness and sanitation throughout all aspects of food preparation and service as required by the health department;
- Promotes and tracks a la carte and wine service sales in accordance with prescribed procedures;
- Complies with all provincial regulations, established food and beverage department policies and procedures and ORCA standards to ensure the department is tour ready;
- Participates in drills to prepare for emergencies and attends all education sessions in relation to emergency preparedness.
- Work in accordance with the organization’s Health and Safety Policies and Procedures and in compliance with the Occupational Health and Safety Act
- Minimum One (1) of experience in dining room service;
- Must have the Serving it Right Certificate, or willing to obtain within 30 days of employment;
- Must have the Food Safe Certificate, or willing to obtain within 30 days of employment;
- Ability to work independently and/or as a member of a team;
- Experience working with seniors and knowledge of the aging process an asset;
- Proven customer service skills to work with residents of various cultural backgrounds
- Effective verbal and written English communication skills required