Mantles Host & Food Runner - Summer 2026
Sun Peaks View all jobs
- Canada
- $19.35 per hour
- Permanent
- Full-time
- Winter/Summer Season Lift, Trail and Golf passes (varies by position)
- Access to our Employee and Family Assistance Program
- Dining discounts within our hotel & Resort-owned outlets
- Retail discounts in our Resort-owned outlets
- Friends and family rates at the Sun Peaks Grand Hotel
- Reciprocal programs with partnering ski areas & hotels
- Knowledge of table reservation software (OpenTable/TouchBistro).
- Serving it Right Certification (if applicable).
- Micros Simphony POS System experience.
- Must be available to work various shifts, including availability on weekends.
- Excellent organization, attention to detail, and time management skills with the ability to multi-task.
- Food and Wine knowledge an asset.
- Dedicated to working within a dynamic team that focuses on collaboration and guest experience.
- Assist the restaurant team by running food and drinks to tables, bussing and resetting tables, and helping to greet and seat guests as required.
- Answer the telephone professionally to respond to guest enquiries, take food orders either for collection or delivery in-house, and make table reservations.
- Be responsible for the In-Room-Dining service when scheduled, ensuring food and drink are delivered to guest rooms, guests are billed, and quality checked in due time.
- Deliver exceptional guest experience by following the standards of service.
- Use the POS system to send guest orders to the kitchen and bar and to bill guests.
- Contribute to the maintenance of a clean, tidy and well-presented restaurant on a shift-by-shift basis.
- Prompt and accurate cashing out at the end of service.
- Ensures operational Health and Safety regulations are adhered to at all times.
- Acts as an ambassador for Sun Peaks Resort & Sun Peaks Grand Hotel.