Shift Cleaner
Sofina Foods
- North York, ON
- Permanent
- Full-time
- Work in and promote a safe environment.
- Ensure the production of a safe and quality product in accordance with product specifications and HACCP/Food Safety and Quality Assurance Manual.
- Must work strictly in compliance with all Health & Safety requirements.
- Must work strictly in compliance with all GMP & HACCP requirements.
- Necessary skills to organize, plan and report.
- Necessary skills for verbal and written communication in English.
- Must be able and willing to move heavy equipment and materials for line set up, changes and operation.
- Must be able to operate material handling equipment once training is provided.
- Secondary School Education or equivalent. (Grade 12 preferred).
- Necessary skills for working in a team environment.
- This position requires 100% physical effort entailing standing, lifting and repetitive movements.
- The work environment is wet, damp, dusty and refrigerated (50-degree F or less).
- Occasionally working in a freezer environment. Warm clothing is required.
- The noise level may exceed 90 decibels. Hearing protection is mandatory.
- The use of safety rubber boots is mandatory.
- All PPE must be used as required for safety.
- There may be occasional travel between plants.