Head Miller
Parrish and Heimbecker
- Springbrook, AB
- $40.00-52.00 per hour
- Permanent
- Full-time
Term: Full Time Permanent
Language of Work: English
Wage: $40-$52 per hour.
Hours of Work: 40 hours of work per week. Overtime pay is applicable after 40 hours of work per week.Benefits:
- The successful candidate will be eligible to participate in the Company's comprehensive benefit program following 3 months of continuous employment which includes: Extended Health and Dental Benefits, Life Insurance, AD&D, and Disability.
- The successful candidate will be eligible to participate in the Registered Retirement Savings Plan (RRSP) on the 1st of the month following 12 months of continuous employment.
- A copy of our Benefits Summary will be provided at the time of hire.
- Direct, manage, coordinate, and schedule the activities of Millers and staff in the milling department.
- Provides operational and technical support to the respective team and other departments.
- Ensure that the target optimum extraction and production utilization of each milling unit are achieved and maintained.
- Perform process analysis and evaluation in efforts to improve overall operations, productivity, food safety and health and safety.
- Perform milling performance evaluations, inspection, and follow up on assigned duties.
- Implement and manage wheat grist changes as required.
- Monitor, control and focus on improving efficiencies in the Mill through communication, troubleshooting, and working with staff.
- Liaise with production planning and maintenance on flour demand requirements and scheduled downtimes.
- Work with staff to develop standardized operating procedures (SOP).
- Maintain documents and records in accordance with pertinent regulatory and company policies, procedures, and standards.
- Ensure Health and Safety programs, policies, and procedures are being implemented and enforced.
- Maintain a safe working environment and a high standard of housekeeping and sanitation in accordance with BRCGS (Brand Reputation Compliance Global Standards) and Food Safety procedures.
- Conduct performance review and management which includes fair and effective disciplinary action, as required, in accordance with the Company policies and standards.
- Ensure the ongoing training and development of all personnel in accordance with company policies and standards.
- Work with the Maintenance Manager in developing and maintaining the Mill preventive maintenance program.
- Performs materials and supplies requisition and approval and ensure effective inventory management and control.
- Completion of secondary education with a degree or diploma in flour milling technology from Swiss Milling School or UK Flour Millers or equivalent training in flour milling science and technology is required.
- A minimum of 10 years of industry experience in the food or beverage processing or manufacturing industry.
- A minimum of 5 years of related supervisory experience is required with preference given to prior experience as a Head Miller, Assistant Head Miller or Mill Supervisor.
- Strong communication skills, both oral and written.
- Ability to use Microsoft Office application including Excel, Word, Outlook, and Teams.
- Previous experience managing in a represented, multi-shift operation is preferred.
We are sorry but this recruiter does not accept applications from abroad.