
Manager Seafood SW
- Fort Saskatchewan, AB
- Permanent
- Full-time
- Responsible for Superior Service goals of the Department
- Supervise department staff to include scheduling, training and assigning duties
- Implement all merchandising programs
- Ensure standards of Department presentation and operations are met; including cleanliness and sanitation, inventory control, rotation, quality, ordering, variety standards, signing, seasonal schematic
- Responsible for ordering and inventory control
- Ensure the Department has the highest quality of product available for the customer
- Monitor to ensure variety standards are followed, as well as 100% compliance on ad item display
- Ensure paperwork, as set by the Division, is followed
- Perform all other related duties as assigned by management
- Responsible for the sales and profitability of the Department