Food Service Director
Aramark View all jobs
- Delta, BC
- $60,000-70,000 per year
- Permanent
- Full-time
Aramark's services focus on enhancing productivity, creating an engaging environment, and promoting healthy living.Job Responsibilities
- Lead, mentor, and develop team with a strong emphasis on hospitality, speed, and consistency, ensuring service aligns with dining expectations
- Create a coaching culture that emphasizes daily execution, service excellence, and accountability in a fast paced workplace environment
- Build leader capability to support succession planning and operational continuity
- Drive employee engagement and retention through recognition, development, and inclusive leadership
- Serve as the primary point of contact for client stakeholders, acting as a trusted operational and strategic partner
- Communicate operational performance clearly and proactively, including trends, risks, and opportunities
- Deliver consistent, hospitality driven service that enhances employee satisfaction and workplace culture
- Direct all aspects of dining operations, including food production, service delivery, and sanitation
- Execute Aramark's Operational Excellence standards with a focus on speed of service, food quality, and consistency
- Leverage Aramark systems and processes to drive standardization, efficiency, and continuous improvement
- Own and manage the operation's financial performance, including revenue growth, food and labor cost control, and expense management
- Analyze business trends to make data driven decisions that balance fiscal responsibility with guest satisfaction
- Ensure budget targets are met while maintaining a high quality dining experience appropriate for a business environment
- Lead a strong safety culture across workplace operations, ensuring compliance with food safety, health, and labor regulations
- Bachelor's degree preferred in Hospitality, Food Service, Business, or a related field
- Experience leading foodservice operations in corporate, business dining, workplace, or contract foodservice environments
- Proven ability to coach teams, manage schedules, and deliver consistent service in fast paced settings
- Strong financial acumen with demonstrated budget ownership and cost management experience
- Excellent communication and relationship building skills with clients, employees, and leadership
- Time to Recharge: Three weeks of paid vacation for all new salaried hires, plus 3 personal/flex days dedicated to your mental health and well-being.
- Comprehensive Health Benefits (No Waiting Period!): From day one, enjoy coverage for dental, prescriptions, vision, massage therapy, and more-because your health matters.
- Future Security: A Self-Directed Pension Plan where every dollar you contribute is matched with two by Aramark-helping you grow your retirement savings faster.
- Well-Being Support: Access Aramark's Employee Assistance Program for confidential resources and support for you and your family whenever you need it.
- Inclusive Community: Be part of our Employee Resource Groups (ERGs), where we celebrate diversity, build connections, and support one another.
- Exclusive Perks: Enjoy discounts on everyday products and services to make life more affordable.
- Continuous Learning: Benefit from Educational Assistance to support your growth, plus scholarships for your children entering post-secondary studies.
- Career Growth: Clear career path planning and development opportunities tailored to your skills and aspirations.
- Safe & Supportive Workplace: We are deeply committed to providing a safe, healthy, and positive work environment for all.