Line Cook/Prep Cook
EMETemployment View all jobs
- Toronto, ON
- Permanent
- Full-time
Job Order ID: 8598
Employment Type: Yearly Salary
Salary: $17.6-20/Yr
Web Publication Date: 1/16/2026
Number of Positions: 1
Job Location: Toronto
Brief Description:Our employer is a restarunt looking for experienced line cooks to join their team with a potential to grow up to a supervisor.Job Function:
- Monitor daily prep production of food Prepare, season and cook food as directed, meeting dietary requirements
- Desire and ability to work as part of a team
- Knowledge of company food specifications and plating
- Clean and maintain station in practicing good safety and sanitation
- Operate standard kitchen equipment safely and efficiently Adhere to all sanitation and food production codes
Job Requirement:
- Previous experience in a full-service restaurant is an asset.
- Ability to work independently.
- Organizational Skills.
- Basic food handling and preparation knowledge.
- Works well under pressure.
- Flexible schedule (must be available evenings and weekends) Excellent communication skills.
- Previous experience in a full-service restaurant is an asset.
- Ability to work independently. Organizational Skills. Basic food handling and preparation knowledge. Works well under pressure. Flexible schedule (must be available evenings and weekends) Excellent communication skills
- Cooking: 2 years (preferred)
- Licence/Certification: Food Safe, Safe Check, Food Handler or equivalent (preferred)
- Work Location: In person
- Shifts: 8 hours (Day/Evening)